Sustainable Aquaculture
Sustainability is a word constantly being used in describing various aquaculture systems, defining goals for aquaculture etc. Briefly, sustainable aquaculture is the cultivation of aquatic organism for commercial purposes by means that have a good natured impact on the environment, contribute to local social community development and to generate an economic profit. This concept has evolved and grown along with growing evidence that wild fisheries are being overexploited and many fish species are becoming extinct.
Related Conference of Sustainable Aquaculture
August 25-26, 2025
17th International Conference on Food Technology and Processing
Singapore City, Singapore
October 23-24, 2025
4th International Conference on Agroecology and Organic farming
Montreal, Canada
November 24-25, 2025
7th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
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