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Previous Speakers

Mossamat Rashida Akter

Mossamat Rashida Akter

James Cook University Australia

Laila El Arraj

Laila El Arraj

University Hassan II of Casablanca Morocco

Xu-Fang Liang  Huazhong Agricultural Uni

Xu-Fang Liang Huazhong Agricultural Uni

Agricultural University China

Iman Abumourad  National Research Centre

Iman Abumourad National Research Centre

National Research Centre Egypt

Zhongjie Li

Zhongjie Li

Chinese Academy of Sciences China

Tipsuda Thongbuakaew  Mahidol University

Tipsuda Thongbuakaew Mahidol University

Mahidol University Thailand

Ogheneughwe Akise

Ogheneughwe Akise

Federal University Nigeria

Mohammad Nofal

Mohammad Nofal

Tadulako University Indonesia

Aqua Europe 2018

Scientific Sessions

Track 1: Aqua Farming- Techniques & Methods

Aqua farming also known as Aquaculture is the farming of fish, crustaceans, molluscs, aquatic plants, algae, and other aquatic organisms. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. The techniques, methods and technologies used in aqua farming helps to increase and simplify the production rate and yield more with less investments. Apart from the traditional direct fishing, aqua farming is now becoming the major sector which provides the nutritional and protein needs for most of the costal residence population.

Recommended Conferences: Aquaculture Conferences | Fisheries Conferences | Aquaculture Conferences 2018

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; Aquaculture America 2018, February 19-22, 2018, Las Vegas, USA; International Short Course: Responsible Aquaculture Development For Food Security And Economic Progress, February 26-March 16, 2018, The Netherlands; Oceanology International London 2018, March 13- 15, 2018; ExCeL London Aquaculture UK 2018 Exhibition, May 23- 24,  2018, Scotland, UK; 12th World Congress on Aquaculture and Fisheries 2018, August 13- 14, 2018, Hong Kong

Related Societies:

USA: World Aquaculture Society, American Fisheries Society, Aquaculture Society, Michigan Aquaculture Association

Europe: European Aquaculture Society, Historical oceanography Society, Marine Biological Association of the United Kingdom, Australian Society for Limnology

Asia-Pacific: Saudi Aquaculture Society, Asian Fisheries Society, Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science

Track 2: Shrimp Farming & Crustacean Farming

Shrimp farming is an aquaculture business that can be in either a marine or freshwater environment, producing shrimp or prawns for human consumption. Commercial marine shrimp farming began in the 1970s, and production grew steeply, particularly to match the market demands of the United States, Japan, and Western Europe. The total global production of farmed shrimp reached more than 1.6 million tonnes in 2003, representing a value of nearly US$9 billion. About 75% of farmed shrimp is produced in Asia, particularly in China and Thailand. The other 25% is produced mainly in Latin America, where Brazil, Ecuador, and Mexico are the largest producers. The largest exporting nation is Thailand. Among the top five individual markets in the EU, shrimp imports during the review period increased in Spain by 8%, in France by 23.7%, but declined in UK by 6% and in the Netherlands by 4.4% and Italy by .6% compared with the same time period in 2014.

Recommended Conferences: Fishing Technology Conferences | Livestock Conferences | Aqua Europe 2018

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; Aqua 2018,August 25- 29, 2018, Montpellier, France; 8th International Symposium on Aquatic Animal Health, Sep 2- 6, 2018, Prince Edward Island, Canada; 3rd Aquaculture Conference 2018; Recent Advances in Aquaculture Research, September 25- 28, 2018,Qingdao, China; Latin American & Caribbean Aquaculture 2018,Nov 14- 17, 2018, Havana, Cuba; Aquaculture 2019,March 6- 10, 2019, New Orleans, USA

Related Societies:

USA: World Aquaculture Society, American Fisheries Society, Aquaculture Society, Michigan Aquaculture Association

Europe: EuropeanAquaculture Society, Historical oceanography Society, Marine Biological Association of the United Kingdom, Australian Society for Limnology

Asia-Pacific: Saudi Aquaculture Society, Asian Fisheries Society, Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science

Track 3: Recirculating Aquaculture Systems – RAS

Recirculation aquaculture is essentially a technology for farming fish or other aquatic organisms by reusing the water in the production. The technology is based on the use of mechanical and biological filters, and the method can in principle be used for any species grown in aquaculture such as fish, shrimps, clams, etc. Recirculation technology is however primarily used in fish farming, and this guide is aimed at people working in this field of aquaculture. Recirculation is growing rapidly in many areas of the fish farming sector, and systems are deployed in production units that vary from huge plants generating many tonnes of fish per year for consumption to small sophisticated systems used for restocking or to save endangered species. Recirculating Aquaculture Systems are closed or partially closed systems. In these systems, the effluent water waste from the system is processed and re-diffused in the system in order to be re-used.

Recommended Conferences: Aquaculture 2018 | Aquaculture Society Conferences | Fisheries Global Events

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; 2018 International Conference on Sustainable Global Aquaculture (ICSGA 2018),January 24- 26,  2018,Bangkok, Thailand; 5th International Conference on Coastal and Ocean Engineering (ICCOE 2018) , April 27-29,2018 ,Shanghai, China; 11th Global Summit on Aquaculture & Fisheries, May 24-25, 2018 ,Osaka, Japan; Feed Tech Expo - India,February 08 - 10,  2018,India; TUSAF Congress 2018 - Turkey  ,Turkey

Related Societies:

USA: US Aquaculture Society, Wisconsin Aquaculture Association, Aquaculture association of Canada, National Aquaculture Association

Europe: TheFisheries Society Of The British Isles, Freshwater Biological Association, International Society for Diatom Research, International Association Of Salt Lake Researchers

Asia-Pacific: Japan Fisheries Association, South Indian Federation of Fishermen Societies, Philippine Tropical Fish Exporters Association, Korean Society of Fisheries and Aquatic Sciences

Track 4: Oyster Aquaculture 

Oysters are developed via ocean cultivating strategy. The most imperative stage in setting up a Fish feed incubator is site area. The site must have great water quality. One must take a gander at the watershed, assembling however much information as could reasonably be expected about saltiness and water temperature, and converse with local people about any modern effect on the focused in the vicinity. 

Recommended Conferences: Aquaculture Summit | Aqua Farming Conferences | Pisciculture Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; ILDEX VIETNAM 2018 – Vietnam, March 14 - 16 , 2018,Vietnam; Aquaculture UK Exhibition 2018 – UK, May 23- 24,  2018,UK; Euro Tier 2018 – Germany, Nov 16-13, 2018,Germany; Aquaculture America 2018, February 19 - 22, 2018,Las Vegas, Nevada; Fish International Fair For Fish And Seafood In Germany, February  25-27 2018, Bremen, Germany

Related Societies:

USA: Alabama Fisheries Association, University of Georgia Fisheries Society, Alberta Lake Management Society, Aquatic Plant Management Society

Europe: Australian Society for Fish Biology, Fisheries Society of the British Isles, The World Sturgeon Conservation Society , The northeast fish farmers association 

Asia-Pacific: Aquaculture Indonesia, Aquatic Ecosystem Health and Management Society, Animal Ecology Society, Marine Biological Association of India

Track 5: Aquaculture Diseases & Health Management

Disease problems constitute the largest single cause of economic losses in aquaculture. In 1988, channel catfish producers lost over 100 million fish worth nearly $11 million. Estimates for 1989 predict even higher losses. The trout industry reported 1988 losses of over 20 million fish worth over $2.5 million. No data are available on losses sustained by producers of shellfish. Bacterial infections constitute the most important source of disease problems in all the various types of production. Gram-negative bacteria cause epizootics in nearly all cultured species. Fungal diseases constitute the second most important source of losses, especially in the culture of crustaceans and salmon. External protozoan parasites are responsible for the loss of large numbers of fry and fingerling fin fishes and are a cause of epizootics among young shellfish. Development of proper health management and advance research in disease control can help prevent these loses. 

Recommended Conferences: Aqua Conferences | Marine Biology Conferences | Fisheries Societies

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; 2018 Skipper Expo Int.,March 02-03 2018,Galway, UK; Seafood Expo North America/Seafood Processing North America, March 11-13, 2018, Boston, USA; Victam International B.V., March 27 - 29  2018 ,Bangkok, Thailand; Aquaculture Asia, April 19 - 21, 2018 , Kuala Lumpur, Malaysia; 4th World Conference on Marine Biodiversity (WCMB), May 13-16, 2018,Montreal, Quebec, Canada

Related Societies:

USA: Association for the Sciences of Limnology and Oceanography , International Association for Great Lakes Research, international association of salt lake researchers, International Water History Association

Europe: Federation of the European Aquaculture Producers (FEAP), Colombian Association of Live Tropical Fish Exporters (Acolpeces), Czech Fish Farmers Association, Fish & Seafood Suppliers in Denmark

Asia-Pacific: Syrian Society for Conservation of Wildlife, Syrian Environment Protection Society , Gujarat Ecology Society, Malaysian Fisheries Society

Track 6: Feed & Nutrition

Growth, health and reproduction of fish and other aquatic animals are primarily dependent upon an adequate supply of nutrient, both in terms of quantity and quality, irrespective of the culture system in which they are grown. Supply of inputs (feeds, fertilizers etc.) has to be ensured so that the nutrients and energy requirements of the species under cultivation are met and the production goals of the system are achieved.

Complete data on nutrient requirements are only available for a limited number of species. Although dietary protein and lipid requirements and carbohydrate utilization are relatively well investigated for several fish and shrimp species, data on the requirements of micronutrients such as amino acids, fatty acids and minerals are only available for the most commonly cultivated carnivorous and selected omnivorous fish species. New forms of feed and nutrition in both material as well as the delivery methods are needed for a better farming process in aquaculture.

Recommended Conferences: Fisheries Events | Fisheries Congress 2018 | Aquaculture Conferences 2018

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; Tuna Conference, May 21-24, 2018, Lake Arrowhead, California; Aquaculture UK, May 23 – 24, 2018, Aviemore, Scotland; 11th Global Summit on Aquaculture & Fisheries, May 24-25, 2018, Osaka, Japan; 2018 Skipper Expo Int, May 25-26,2018, Aberdeen, UK; Aqua 2018, August 25 - 29, 2018, Montpellier, France

Related Societies:

USA: Aboriginal Aquaculture Association, Atlantic Canada Fish Farmers Association, Quebec Fish Processors Association, Hawaii Aquaculture and Aquaponics Association

Europe: Organization Dansk Aquakultur, Federation of Greek Mariculture, Ornamental Fish International (OFI), Irish Farmers Association

Asia-Pacific: Department of Fisheries Sabah, Fish & Seafood Suppliers in Malaysia, Singapore Aquarium Fish Exporters Association, Saudi Aquaculture Society

Track 7: Aquaculture & Environment Interactions

Aquaculture systems depend on the use of natural waters and natural food chains. As such, they are part of the environment and two-way interactions are numerous. Like food production in agriculture, aquaculture can affect the environment by modifying natural habitats, wildlife, the soil, the water, and the landscape. Furthermore, it is subject to environmental impacts from other activities. Neither is aquaculture the only activity to affect natural resources, in freshwater and marine environments, but it is the latest in a long list. The rapid development of the aquaculture industry since the late 1980s has made decision makers extremely aware that the huge demand for sites requires more environmental controls and pertinent allocation measures, in order to avoid detrimental impacts and conflicts.

Recommended Conferences: Aquaculture 2018 | Livestock Conferences | Aquaculture Society Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; World Fisheries Congress 2020, October 11-15, 2020, Adelaide, Australia; 3rd Aquaculture Conference 2018: Recent Advances in Aquaculture Research, September 25 - 28, 2018, Qingdao, China; 2nd International FishMed Conference on Zebrafish Research (FishMed2018), March 25-27, 2018, Warsaw, Poland; 5th European Zebrafish Principal Investigators Meeting, March 20 - 23, 2018, Trento, Italy; 13th International Conference on Zebrafish Development and Genetics, June 20 - 24, 2018, Madison, Wisconsin

Related Societies:

USA: Aquaculture Society, Michigan Aquaculture Association, Aquaculture association of Canada, National Aquaculture Association

Europe: New Zealand Salmon Farmer's Association Inc, New Zealand Marine Farming Association Inc., Fish & Seafood Suppliers in New Zealand, AsociacionEmpresarial de Productores de CultivosMarinos (APROMAR), Polish Trout Breeders Association

Asia-Pacific: Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science, Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science

Track 8: Diversification in Aquaculture

The diversification of aquaculture will serve to strengthen and consolidate the growth of Mediterranean industry, through the incorporation of technologies that will permit the cultivation of resources of great importance in the international market. In particular, for the aquaculture sector, the results obtained will allow specific possibilities for growth to be generated, through the creation of new companies, new species with good traits, new products with good economic value and through the expansion of those that already exist.

Recommended Conferences:Fisheries Conferences | Aquaculture Conferences | Aqua Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; OTO — 2018 OCEANS - MTS/IEEE Kobe Techno-Ocean, May 28 - 31,2018, Kobe, Japan; Changing Estuaries, Coasts And Shelf Systems - Diverse Threats And Opportunities, September  3 - 6,  2018 , Perth, Australia; Wmal2017 — International Conference On Water Management In Arid And Semi-Arid Land, October 07 - 11,  2017, Amman, Dead Sea, Jordan; 2017 IECA National Conference and Stormwater Queensland Conference, October  10- 13  2017, Brisbane, Queensland, Australia; Gire3d 2017 — Integrated Water Resources Management And Sustainable Development Challenges, Case Of Arid Regions, December 6-8, 2017, Dakhla, Morocco

Related Societies:

USA: World Aquaculture Society, American Fisheries Society, US Aquaculture Society, Wisconsin Aquaculture Association

Europe: European Aquaculture Society, Historical oceanography Society, International Society for Diatom Research, international association of salt lake researchers

Asia-Pacific: Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science, Philippine Tropical Fish Exporters Association, Korean Society of Fisheries and Aquatic Sciences

Track 9: Oceanography

Oceanography also known as oceanology, is the study of the physical and the biological aspects of the ocean. It is an Earth science covering a wide range of topics, including ecosystem dynamics; ocean currents, waves, and geophysical fluid dynamics; plate tectonics and the geology of the sea floor; and fluxes of various chemical substances and physical properties within the ocean and across its boundaries. These diverse topics reflect multiple disciplines that oceanographers blend to further knowledge of the world oceans and understanding of processes within: astronomy, biology, chemistry, climatology, geography, geology, hydrology, meteorology and physics. Pale-oceanography studies the history of the oceans in the geologic past.

Recommended Conferences: Fisheries Global Events | Aqua Europe 2018 | Fishing Technology Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; SnowHydro 2018 — International Conference on Snow Hydrology, February 12-15, 2018 , Heidelberg, Germany; Planetary Boundary Layers in Atmospheres, Oceans, and Ice on Earth and Moons, April 2-June 22, 2018, Santa Bar, United States; FRIEND AFRICA 2018 — International Conference on African Large River Basin Hydrology, May 06-09, 2018 , Blida, Algeria; IWA 2018 — IWA World Water Congress & Exhibition, September 16-21, 2018, Tokyo, Japan; Aquaculture as an imperious segment of blue revolution goals, June 4-6, 2018, Copenhagen, Denmark

Track 10: Marine Biology

Marine biology is the study of marine organisms, their behaviors and interactions with the environment. A large proportion of all life on Earth lives in the ocean. The exact size of this large proportion is unknown, since many ocean species are still to be discovered. The ocean is a complex three-dimensional world covering approximately 71% of the Earth's surface. The habitats studied in marine biology include everything from the tiny layers of surface water in which organisms and abiotic materials may be trapped in surface tension between the ocean and atmosphere, to the depths of the oceanic trenches, sometimes 10,000 meters or more beneath the surface of the ocean. Specific habitats include coral reefs, kelp forests, sea grass meadows, the surrounds of seamounts and thermal vents, tide pools, muddy, sandy and rocky bottoms, and the open ocean (pelagic) zone, where solid objects are rare and the surface of the water is the only visible boundary.

Recommended Conferences: Aquaculture Summit | Marine Biology Conferences | Pisciculture Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; 4th World Conference on Marine Biodiversity, May 13-16, 2018, Montréal, Québec, Canada; 5th International Conference on Coastal and Ocean Engineering (ICCOE 2018), April 27-29, 2018, Shanghai, China; 16th International Conference on Ocean, Offshore and Arctic Engineering, June 16,2018, Los Angeles, United States of America (USA) ; 9th DUBAI International Conference on Chemical, Agricultural, Biological and Environmental Sciences (CABES-2018), January 1-3, 2018, Dubai, United Arab Emirates; 20th International conference on Nutrition, Food Science and Technology, April 16-17, 2018, Dubai, United Arab Emirates

Related Societies:

USA: Alabama Fisheries Association, University of Georgia Fisheries Society, International Association for Great Lakes Research, international association of salt lake researchers, International Water History Association

Europe: Australian Society for Fish Biology, Fisheries Society of the British Isles, Colombian Association of Live Tropical Fish Exporters (Acolpeces), Czech Fish Farmers Association, Fish & Seafood Suppliers in Denmark

Asia-Pacific: Syrian Society for Conservation of Wildlife, Syrian Environment Protection Society, Animal Ecology Society, Marine Biological Association of India

Track 11: Nutrition delivery and feeding practices

Fluorescence in situ hybridization (FISH) is a cytogenetic procedure that utilizations fluorescent tests that predicament to just those parts of the chromosome with a high level of grouping complementarity. It was produced by biomedical specialists in the mid 1980s and is utilized to distinguish and restrict the nearness or nonappearance of particular DNA successions on chromosomes. Fluorescence microscopy can be utilized to discover where the fluorescent test is bound to the chromosomes. FISH is regularly utilized for discovering particular components in DNA for use in hereditary guiding, prescription, and species ID. FISH can likewise be utilized to identify and restrict particular RNA targets (mRNA, lncRNA and miRNA) in cells, coursing tumour cells, and tissue tests. In this unique circumstance, it can help characterize the spatial-fleeting examples of quality expression inside cells and tissues. 

Recommended Conferences: Fisheries Societies | Fisheries Congress 2018 | Aqua Farming Conferences

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; 2018 Ocean Sciences Meeting, February 11-16, 2018, Portland, Oregan, USA; 3rd Open Science Symposium on Western Pacific Ocean Circulation and Climate, May 8-10, 2018, Qingdao, China; World Conference on Marine Biodiversity 2018, May 13-16, 2018, Montreal, Canada; 4th International Symposium: The Effects of Climate Change on the World's Oceans, June 4-8, 2018, Washington DC; 2018 Gordon Research Conference (and Seminar) on Ocean Biogeochemistry, July 8 - 13, 2018, Hong Kong, China

Related Societies:

USA: Association for the Sciences of Limnology and Oceanography, International Association for Great Lakes Research, Quebec Fish Processors Association, Hawaii Aquaculture and Aquaponics Association

Europe: Organization Dansk Aquakultur, Federation of Greek Mariculture, New Zealand Salmon Farmer's Association Inc, New Zealand Marine Farming Association Inc.,

Asia-Pacific: Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science, Philippine Tropical Fish Exporters Association, Korean Society of Fisheries and Aquatic Sciences

Track 12: Ingredient formulation and processing

The evaluation of feed ingredients is crucial to nutritional research and feed development for aquaculture species. In evaluating ingredients for use in aquaculture feeds, there are several important knowledge components that should be understood to enable the judicious use of a particular ingredient in feed formulation. This includes information on ingredient digestibility’s, ingredient palatability and nutrient utilization and interference. Diet design, feeding strategy, faucal collection method and method of calculation all have important implications on the determination of the digestible value of nutrients from any ingredient.

Recommended Conferences:International Conferences on Fisheries | Aquaculture Summit 2018 | Aquaculture Congress

Related Conferences:

23rd International Food Technology Conferences, May 14-16, 2018, Rome, Italy; 10th Euro-Global Aquaculture Conferences, March 5-6, 2018, Paris, France; 11th World Plant Science Conferences, March 05-07, 2018 Paris, France; 21st Euro-Global Food Conferences, March 8-10, 2018 Berlin, Germany; 8th International Food Technology Conferences, June 11-13, 2018 Barcelona, Spain; 14th International Nutrition Conferences, July 19-20, 2018, London, UK; 21st European  Food & Nutrition Conferences, June 11-13, 2018, Dublin, Ireland; 15th International Food & Nutrition Conferences, May 24-26, 2018, Vienna, Austria; 6th International Nutrition Conferences, August 16-18, 2018, Dublin, Ireland; 19th International Nutrition & Health Conferences, April 12-14, 2018, Amsterdam, Netherlands; 21st International Food Summit, October 11-13, 2018, Moscow, Russia; 6th Global Plant Biology Meetings, October 29-30, 2018, Madrid, Spain; 3rd International Food Packaging Conferences, July 16-18, 2018, Rome, Italy; 5th Global Plant Science Meetings, June 20-21, 2018, Rome, Italy; The IV International Conference on El Niño Southern Oscillation: ENSO in a Warmer Climate, October 16-18, 2018, Guayaquil, Ecuador; World Ocean Summit 2018, March 7-9, 2018, Mexico; 20th International Conference on Marine Science and Engineering, June 28 - 29, 2018, London, United Kingdom; 6th International Marine Debris Conference, March 12-16, 2018, San Diego, California, USA; 4th International Symposium on the Effects of Climate Change on the World's Oceans, June 4-8, 2018, Washington, D.C., USA

Related Societies:

USA: World Aquaculture Society, American Fisheries Society, Alabama Fisheries Association, University of Georgia Fisheries Society

Europe: Marine Biological Association of the United Kingdom, Australian Society for Limnology, International Society for Diatom Research, international association of salt lake researchers

Asia-Pacific: Japanese Society of Fisheries Science, Japanese Society of Aquaculture Science, Animal Ecology Society, Marine Biological Association of India

About Conference


Conference Series Ltd feels glad to have around 3000+ worldwide occasions to address the present issues and revelations in the field of Life sciences, Applied Science and Engineering, Omics and Management, Clinical, Medical and Pharmaceutical sciences. 
 
To the benefactors over the globe, we welcome you to Fisheries Conference Series head 10th Euro-Global Summit on Aquaculture and Fisheries to be held in the month of May 28-29, 2018 at London, UK. World Aquaculture Conference is the head occasion that unites a remarkable and International blend of specialists, similar to aquaculture architects, analysts and chiefs both from the scholarly community and industry over the globe to trade their insight, experience and research developments to its reality aquaculture gathering. Aquaculture is a noteworthy Field in current sustenance supply as indicated by the FAO, aquaculture is comprehended to mean the cultivating of sea-going creatures including fish, molluscs, shellfish and oceanic plants. Cultivating suggests some type of intercession in the raising procedure to upgrade creation, for example, standard stocking, sustaining, security from predators, and so on. 
 
Aquaculture exhibition in Paris is portrayed of the abnormal state of specialization and huge scale generation. The Paris aquaculture industry is an old and set up segment, one of the first to create among the EU nations. More current aquaculture strategies for fish feed incorporate coastal concentrated homesteads, seabass and trout in the ocean (mariculture) and, on account of shellfish, development on ropes and sacks (mussels), or straightforwardly on the intertidal substrate (mollusks). Aquaculture is created along France's southern area for the generation of North Atlantic species (salmonids) and its northern position in connection to the creation of Mediterranean species. 
 
This Aquaculture event 2018 gathering will cover the new research systems and focus on aquaculture exhibition of new nourishes, angle welfare, anti-infection agents, instruments presented by the aquaculture fisheries labs. It likewise covers the expansion in requirement for requesting ocean bottom. Aquaculture brings fundamental and propelled research of Developmental, Toxicological and Transgenic angles.

Market Report

Introduction:

The UK produces the second largest amount (by volume) of aquaculture in the EU. All types of fishing combined represent 0.07% of GDP according to Office for National Statistics (ONS) data. Within this, capture fisheries are 0.05% and aquaculture is 0.02% of total UK GDP. UK aquaculture production is currently dominated by Atlantic salmon production in Scotland, where the majority of aquaculture sites around the UK are found. Scotland has roughly half of the total UK aquaculture businesses (560); Northern Ireland has 40, as does Wales; and England has the remaining 240. In terms of average employment, 68% of aquaculture businesses employ four people or fewer. In 2009, there were approximately 4,200 people employed within aquaculture in the UK. Of these, over two-thirds were in Scotland (64%); 1% in Wales; 1% in Northern Ireland; 36% in England.

History and General outline:

The earliest forms of aquaculture that we have evidence for in the UK are from fish ponds in monasteries and royal estates. In Roman times, fish ponds became widespread (it is thought carp may even have been introduced to the UK by the Romans). Originally fish ponds stocked carp, brown trout, and other river fish, as well as sturgeon , which for a period of time during the Middle Ages was actually a very popular household form of protein. Deliberate cultivation of shellfish (such as oysters) along our coastlines and estuaries has also been a factor determining where coastal communities have sprung up all around Britain. Chichester Harbour is a famous example of long-term shellfish cultivation on the south coast of England, which has been documented since the fifteenth century.

Global Important:

Aquaculture is the fastest growing food-producing sector in the world. It is developing, expanding and intensifying in almost all regions of the world. The global population is increasing, thus, the demand for aquatic food products is also increasing. Production from capture fisheries has leveled off and most of the main fishing areas have reached their maximum potential. Sustaining fish supplies from capture fisheries will, therefore, not be able to meet the growing global demand for aquatic food and aquaculture is considered to be an opportunity to bridge the supply and demand gap of aquatic food in most regions of the world. However, in our efforts to achieve this potential, the sector will face significant challenges. Key development trends indicate that the sector continues to intensify and diversify and is continuing to use new species and modify its systems and practices. Markets, trade and consumption preferences strongly influence the growth of the sector, with clear demands for the production of safe and quality products. As a consequence, increasing emphasis is placed on enhanced enforcement of regulation and better governance of the sector. It is increasingly realized that sustainable development and responsible production of aquaculture, in the long run, cannot be achieved without the full participation of the producers in the decision-making and regulation process, which has led to efforts to empower farmers and their associations and move toward increasing self-regulation.

Significance of Aquaculture and Fisheries Conference: 
 
This Aquaculture Conference 2018 will cover the new research procedures and focus on aquaculture display of new nourishes, angle welfare, anti-toxins, instruments presented by the aquaculture fisheries labs. It additionally covers the expansion in requirement for requesting ocean bottom. Aquaculture brings fundamental and propelled research of Developmental, Toxicological and Transgenic aspects.Aquaculture in Paris is described of the abnormal state of specialization and substantial scale generation. More present day aquaculture procedures for marine species incorporate coastal concentrated homesteads, confine frameworks in the ocean (mariculture) and, on account of shellfish, development on ropes and packs (mussels), or straightforwardly on the intertidal substrate (mollusks). 
 
Significance of Aquaculture and Fisheries Education: 
 
A Master's degree is a scholarly degree granted to people who effectively mean a larger amount of aptitude. There are two primary sorts of Masters - educated and explore. Fish feed and care are generally the fundamental points of aquaculture exhibition and fisheries programs. In this sort of program, understudies may likewise find out about amphibian vegetation and how to protect water regions for both fish and plants.
 
Europe: 
 
MSc in Biology, Aquatic Ecology, Lund University 
 
The experts in Aquaculture and Fisheries, University of Algarve 
 
Experts in Mariculture, University of Dubrovnik 
 
America: 
 
Natural life and Fisheries Biology, M.Sc, Clemson University 
 
Fish feed and Wildlife Management, M.Sc. Montana state University-Bozeman. 
 
Asia pacific: 
 
Flinders University Adelaide, Australia 
 
Subsidizing in International conference on Aquaculture and Fisheries Research and top financing bodies: 
 
Europe: 
 
European Maritime and Fisheries Fund (EMFF) 
 
The EMFF is the store for the EU's oceanic and fisheries approaches for 2014-2020 
 
America: 
 
The U.S. Division of Agriculture (USDA) today declared more than $1.2 million in accessible financing to bolster the advancement of naturally and financially practical aquaculture in the United States. 
 
Asia pacific: 
 
The Coastal Fisheries Initiative means to enhance natural and monetary advantages through the use of enhanced beach front fisheries administration including Ecosystem Approach to Fisheries Management (EAFM) standards, fisheries change ventures (FIPs) 
 
It is one of the five European Structural and Investment (ESI) Funds which supplement each other and look to advance a development and employment based recuperation in Europe. 
 
Significance of Aquaculture and Fisheries Research: 
 
America: 
 
The American Institute of Fishery Research Biologists (AIFRB), fused in 1956, is an association built up to propel magnificence in fishery science and to advance stewardship. 
 
Europe: 
 
The European Fisheries and Aquaculture Research Organization EFARO. 
 
Center east nations: 
 
Marine Resources Research Center is situated in Umm Al Qaiwain on the western shoreline of the United Arab Emirates (UAE)L 
 
Asia pacific nations: 
 
National Aquaculture Group: Covering a territory of around 250sq km on the Red Sea Coast in Saudi Arabia the exclusive, National Aquaculture Group (NAQUA) is among the biggest, completely coordinated shrimp cultivates on the planet. 
 
Significance of Aquaculture and Fisheries business esteem: 
 
The Common Fisheries Policy (CFP) is the fisheries arrangement of the European Union (EU). It sets shares for which part states are permitted to get each sort of fish, and in addition empowering the angling business by different market intercessions. In 2004 it had a financial plan of €931 million, roughly 0.75% of the EU budget.The regular fisheries strategy has been condemned by anglers who say it is debilitating their occupations. 
 
America: 
 
The American Institute of Fishery Research Biologists (AIFRB), consolidated in 1956, is an association built up to propel magnificence in fishery science and to advance stewardship, supportability and astute use of common assets, through support in proficient improvement and acknowledgment of capable accomplishment of its individuals, as measured by the most astounding of expert principles. Zion Market Research has distributed another report titled "Aquaculture Market (Carp, Molluscs, Crustaceans, Salmon, Trout and Other Fish) by Culture (Marine Water, Fresh Water and Brackish Water): Global Industry Perspective, Comprehensive Analysis, Size, Share, Growth, Segment, Trends and Forecast, 2015 – 2021". As indicated by the report, worldwide aquaculture advertise was esteemed at USD 156.27 billion in 2015 and is required to achieve USD 209.42 billion in 2021, developing at a CAGR of 5.0% in the vicinity of 2016 and 2021. Regarding volume, the worldwide interest for aquaculture remained at 71,190-kilo tons in 2015. 
 
Europe: 
 
The European Fisheries and Aquaculture Research Organization (EFARO) is a relationship of the Directors of the principle European Research Institutes required in fisheries, aquaculture and its communication with the marine condition established under an accord understanding in 2004. It was built up in acknowledgment of the need to accomplish more noteworthy attachment and coordination of science and research in support of European arrangement identified with the marine condition, fisheries and aquaculture. In Europe, aquaculture represents around 20% of fish creation and specifically utilizes about 85 000 individuals. The segment is for the most part made out of SMEs or miniaturized scale undertakings in waterfront and country ranges. EU aquaculture is prestigious for its brilliant, supportability and purchaser insurance standards.EU general yield has been pretty much consistent in volume since 2000 while worldwide generation, in the meantime, has been developing by almost 7% every year.
Middle East countrires:
 
Marine Resources Research Center is situated in Umm Al Qaiwain on the western shoreline of the United Arab Emirates (UAE) with a grounds territory of around 127 000 m2 confronting the Arabian Gulf and is roughly 65 km from the Dubai International Airport. The Marine Resources Research Center (MRRC) is built up visualizing the accompanying primary points: 
 
Test creation of chose fish and shrimp species that are of national significance. 
 
Direct logical test and research on aquaculture and embrace a feasible fingerling generation system appropriate for the nation. 
 
Advance aquaculture in private division by giving specialized know-how to its usage and follow up administrations. 
 
Asia pacific nations: 
 
National Aquaculture exhibition Group: Covering a zone of roughly 250sq km on the Red Sea Coast in Saudi Arabia the exclusive, National Aquaculture Group (NAQUA) is among the biggest, completely coordinated brine shrimp hatchery cultivates on the planet. The 16 ranches for shrimp and 3 round confine ranches for angle comprising of 14 to 20 confines each. Each ranch has the limit of 4,500MT of fish generation are bolstered straightforwardly from the flawless, perfectly clear waters of the Red Sea. Manageability is a basic piece of National Aquaculture Group's responsibility regarding its clients, representatives and shareholders. Each part of generation from incubation facility to lake to plate is observed and traceable. In 1995, Asia's creation jumped by 15% - from 15.9 million mt in 1994 to 18.27 million mt, which is 87% of the aggregate world generation of 21 million mt (Fish Farming International, June 1997) 
 
Aquaculture exhibition flourishes in Asia and the Pacific district, in light of the fact that a large number of the nations are archipelagic and they have various and rich inland water bodies, a tropical atmosphere, plenteous precipitation and thick mangrove timberlands. Tidal stream along its coastline - 163 609 km, which is 28% of the world's total coastline (World Resources, l990-1991) - brings fish and supplements from the ocean into close-by lakes and fields. Plentiful precipitation makes waterways and lakes flood into paddies and abandons fish, shrimp and other palatable oceanic creatures. 
 
China drove all nations with 12.79 million mt generation. Nine other Asian nations are among the main 14 makers on the planet (Table 1). Nonetheless, not all Asian nations in the rundown have expanded their generation. Thailand, the Philippines and Taiwan (P.C.) experienced droops underway in 1995, fundamentally because of declines in shrimp (P. monodon) creation caused by diseases.The U.S. Bureau of Agriculture (USDA) today reported more than $1.2 million in accessible subsidizing to bolster the improvement of naturally and financially practical aquaculture in the United States. This financing is accessible through the Aquaculture Research Program, directed through USDA's National Institute of Food and Agriculture (NIFA).Aquaculture contributes the greater part of the fish devoured internationally, and this commitment is relied upon to develop. In spite of the fact that U.S. aquaculture generation has indicated development in the previous decade, the U.S. at present still has an around $12 billion exchange deficiency in fish items and imports over 90% of fish devoured. In Europe, the Coastal Fisheries As a piece of this venture, the GEF and others will give subsidizing to an early Birds Head Seascape (BHS) trust store to bolster long haul maintainable financing for marine protection activities.
 
Future prospects of Aqua and Fisheries: 
 
World aquaculture conference wild fisheries are in decay, with profitable living space, for example, estuaries in basic condition. The aquaculture or cultivating of piscivorous fish, similar to salmon, does not help the issue since they have to eat items from other fish, for example, angle dinner and fish oil. Studies have demonstrated that salmon cultivating has real negative effects on wild salmon, and in addition the scavenge angle that should be gotten to nourish them. Fish nutrition that are higher on the natural pecking order are less proficient wellsprings of sustenance vitality. Aside from fish and shrimp, some aquaculture endeavors, for example, ocean growth and channel encouraging bivalve mollusks like shellfish, shellfishes, mussels and scallops, are generally generous and even naturally remedial Onshore recycling aquaculture frameworks, offices utilizing polyculture strategies
 
Recycling aquaculture frameworks (RAS) reuse water by flowing it through channels to expel angle waste and sustenance and after that recycling it again into the tanks. This spares water and the waste assembled can be utilized as a part of manure or, at times, could even be dealt with and utilized ashore.
 
Conclusion: 
 
Aqua Conference is one of the quickest developing food production generation segments on the planet. All the more significantly, it is a crucial component in the worldwide answer for give a supportable fish source. The expansion of aquaculture to help fulfill angle request helps common stock populace and development, diminishing the strain on focused on fisheries jobs.

References:

http://ec.europa.eu/fisheries/cfp/aquaculture/facts/index_en.htm

http://www.fao.org/fishery/countrysector/naso_usa/en

http://eur-lex.europa.eu/legal-content/EN/TXT/?qid=1414591129273&uri=URISERV:l66015

http://www.fao.org/docrep/013/i1820e/i1820e.pdf

http://www.fao.org/docrep/004/ab980e/ab980e03.htm

http//www.fao.org/docrep/012/i0950e/i0950e00.pdf

http://www.thefishsite.com/articles/1870/fao-report-fisheries-and-aquaculture-markets-in-the-middle-east/


 

 

Past Conference Report

Aquaculture-2016

Conference Series LLC successfully hosted the “3rd International Conference on Aquaculture & Fisheries” during September 29-October 01, 2016 at Crowne Plaza London Heathrow, London, UK. The conference focused on the theme “Innovations in Controlled Environment Aquaculture”. The conference was successful in bringing together renowned speakers from various reputed organizations and their paramount talks enlightened the gathering.

The conference focused on recent developments in the aquaculture sector and the meeting engrossed in knowledgeable discussions on novel subjects like: Aquatic Farming Methods, Hatchery, Nutrition and Feed Management, Fish Habitat, Ecology and Conservation, Comparative Biology of Aquatic Species, Aquaculture Related Diseases and Health Management, Aquaponics- Planning, Construction and Maintainance, RAS- Recirculating Aquaculture Systems, Aquatic Biology- Immunology, Physiology, Toxicology, Diversification in Aquaculture, Aquaculture Environment Interactions – Measuring, Modelling and Mitigation and Aquaculture Law and Policy.

Aquaculture 2016 comprised of Workshop on “Aquaculture Finance & Derivatives” by Christian Oliver Ewald, University of Glasgow, UK and Workshop on “Animal Welfare in Aquaculture” by Helmut Wedekind, Bavarian States Research Center for Agriculture, Germany.

For more details, please visit: http://www.conferenceseries.com/Past_Reports/aquaculture-2016-past

 

Aquaculture Summit 2016
 

Conference Series LLC successfully hosted the “2nd Global Summit on Aquaculture & Fisheries” during July 11-13, 2016, at Kuala Lumpur, Malaysia. The conference focused on the theme “Harvest Future Sustainable Aquaculture”. The conference was successful in bringing together renowned speakers from various reputed organizations and their paramount talks enlightened the gathering.

The conference focused on sustainable aquaculture and the meeting engrossed in knowledgeable discussions on novel subjects like: Aquaculture Genetics and Breeding, Aquaculture Engineering & Waste Management, Sustainable Aquaculture, Equipment’s for Aquaculture & Fisheries, Sea Food, Seaweeds and Algal Aquaculture, Marine & Brackish Water Aquaculture, Aquaculture Diseases and Chemotherapeutics, Women in Aquaculture and Fisheries, Aquatic Invasive Species, Aquaculture in Asia-Pacific Countries, Aquaculture Marketing and Business and Aquaponics.

Aquaculture Summit 2016  comprised of International Preconference workshop on “Portunid Crabs Aquaculture and Sustainable Fisheries” during March 28-29, 2016 at Kuala Lumpur, Malaysia by Prof. Emeritus Dr. Mohd Azmi Ambak, Institute of Tropical Aquaculture, University Malaysia Terengganu, Malaysia. The conference also comprised of Special Session on "Giant Freshwater Prawn networking, farming innovation and stock conservation” by Shahreza Md Sheriff, University Malaysia Terengganu, Malaysia and Workshop on “Eco-hydrology and ecological biotechnologies for improvement of water quality for and from aquaculture” by Maciej Zalewski, European Regional Centre for Eco-hydrology, Poland.

For more details, please visit: http://www.conferenceseries.com/Past_Reports/aquaculture-summit-2016

Aqua Europe 2017

ConferenceSeries Ltd  invites all the participants from all over the world to attend ‘5th Euro Global Summit on Aquaculture & Fisheries (Aqua Europe 2017) during March 30-31, 2017 at Madrid, Spain which includes prompt Keynote, Oral and Poster presentations and Exhibitions.

ConferenceSeries Ltd organizes a  of 3000+ Global Events inclusive of 600+ Conferences, 1200+ Upcoming and Previous Symposiums and 1200 Workshops in USA, Europe & Asia with support from 1000 more scientific societies and publishes 700+ Open access journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Why to attend?

Ø  Learning, understanding and knowledge about fisheries are developed in participation with others.

Ø  To make a bridge between academic & business, government & non-governmental organizations concerned in  such activities

Ø  Promote new products and ideas and increase general awareness.

Ø  An important forum for the presentation of new advances, research findings and the newest technologies in the fields of Aquaculture and Fisheries whether it is theoretical, experimental or applied.

Aqua Europe 2017 will bring together leading aquaculture professionals, researchers and scientists, business delegates, industry professionals from around the world to discuss new findings and current issues pertaining to Aquaculture and Fisheries.

Looking forward to see you at Madrid, Spain.


Past Reports  Proceedings  Gallery  

To Collaborate Scientific Professionals around the World

Conference Date May 28-29, 2018

Speaker Opportunity

Day 1 Day 2

Past Conference Report

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Journal of Aquaculture Research & Development Fisheries and Aquaculture Journal Journal of Fisheries & Livestock Production Poultry, Fisheries & Wildlife Sciences

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