Scallop aquaculture

Scallop aquaculture is the commercial activity of cultivating (farming) scallops until they reach a marketable size and can be sold as a consumer product. Wild juvenile scallops, or spat, were collected for growing in Japan as early as 1934. The first attempts to fully cultivate scallops in farm environments were not recorded until the 1950s and 1960s.

  • Spat collection
  • Hatcheries
  • Hanging culture
  • Rope culture
  • Hog rigging

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